Thursday, November 27, 2008

Veggie Gyozas

It has been kind of a crazy week so not too many meals were made. We sat down to eat this meal tonight. Vegetable gyozas with black rice and steamed broccoli. Kind of a basic meal but we have not had these dumplings for a long time and they tasted pretty good.

Wishing all of our American friends a Happy Thanksgiving. Hopefully turkeys were spared and people remembered to be thankful for what they have.

1 comment:

bonbon and sapid said...

I love gyoza. Are these a frozen variety or did you make them yourself? I'd love to try my own.